Ingredients
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2 Tomatos
15 Small Onions
3 Garlic
1 tsp Salt
1 tsp Turmeric
½ tsp Red chilli
1 tsp mustard seeds
4 nos Curry leaves
2 tsp Oil
Instructions
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1. Using blender make a thick puree of Tomatoes.
Finely chop the onions & garlic.
2. Heat oil in a kadai and fry with mustard seeds, curry leaves. Fry onions, garlic, red chilli, turmeric & salt for about 2 min and then add the tomato purees to it and make them to cook for about 3 mins until the puree get thicken.
3. Garnish with fresh coriander leaves before serving.
Have you tried this? Even if you haven't - let me know what you think!
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1 comment:
hey i too know this and it will be really fantastic taste when we have with idli's.Anyway the way u have put up one by one is very cear and good.
Am expecting a lot good recepies like this from u
My Best wishes
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